Dubai

Anytime

Any

myCHEF – Private Chef & Luxury Dining

dubai

Food & Beverage

MyCHEF Dubai brings chef-led private dining and event catering to homes, villas, yachts and venues across Dubai. Book an intimate Date Night for two, a family feast, a birthday celebration or a 7-course tasting menu by Chef Naresh Mohan (Italian, French, Asian, Mediterranean, European or Global Fusion), cooked and plated in your own kitchen. For offices and events, myCHEF runs breakfast spreads, afternoon high tea, light and international/Arabic/Indian lunch buffets, coffee-break packages and live stations (BBQ, sushi, shawarma, pasta, bao and more) for 10 to 100+ guests. Every booking covers menu planning, the chef, ingredients, setup, service and clear-down, with dietary checks done upfront. All food is halal. Add-ons include mocktail pairings, caviar, wagyu, a sommelier, bartenders, extra waiters, table styling, furniture hire and transport. VAT invoices provided.

Canapés & Finger Food

Catering

Halal Catering

Plated Dining

Private Chef

Special-Diet Catering

Available Packages

Full day

Date Night (2 Guests)

AED 2,400.00

  • Three-course menu for 2 guests
  • Menu written for your occasion and table
  • Chef on the night
  • All ingredients for the menu
  • Setup, service and clear-down
Full day

Family Feast (6–8 Guests)

AED 4,800.00

  • Sharing-plate menu for 6 to 8 guests
  • Premium ingredients
  • Service staff for the evening
  • Menu written for your occasion and table
  • Chef on the night
Full day

Corporate Dinner (10–15 Guests)

AED 4,500.00

  • Multi-course or buffet menu for 10 to 15 guests
  • Service staff for the evening
  • VAT invoice provided
  • Menu written for your occasion and table
  • Chef on the night
Full day

The Full Experience (6–10 Guests)

AED 5,500.00

  • Multi-course tasting menu for 6 to 10 guests
  • Restaurant-style plating
  • Full service team
  • Menu written for your occasion and table
  • Chef on the night
Full day

Birthday Celebration (8–12 Guests)

AED 6,000.00

  • Canapés or starter, main course and dessert
  • Menu for 8 to 12 guests
  • Service staff for the evening
  • Birthday cake available as an option (quoted separately)
  • Menu written for your occasion and table

Italian Classic – 3 Course (Chef Antonino)

AED 600.00 / guest

Minimum 2 guests

  • Starter: Roast Beef all’Italiana
  • Main: Herb & Fennel Lamb Chops
  • Dessert: Dates Panna Cotta
  • Also available as an Italian-style iftar menu
  • Chef, ingredients, equipment and plating ware included

Sea Front Side – 5 Course (Chef Antonino)

AED 975.00 / guest

Minimum 2 guests

  • Amuse-bouche: Cheese Contraction
  • Starter: The Fish Encounter
  • First course: Risotto alla Pescatora
  • Main: Octopus 2.0
  • Dessert: Golden Leaf Panna Cotta

Spring from the Sea – 4 Course (Chef Antonino)

AED 1,275.00 / guest

Minimum 2 guests

  • Cold starter: Scallop Coral & Mazara Prawn Risotto
  • Hot starter: Poached Lobster & White Asparagus
  • Main: Red Snapper in Potato Scales
  • Dessert: Deconstructed Lemon Tart
  • Chef, ingredients, equipment and plating ware included

Wild from the Heart – 4 Course (Chef Antonino)

AED 1,275.00 / guest

Minimum 2 guests

  • Cold starter: Slow-Cooked Spring Veal & Fava Beans
  • Hot starter: Beef Agnolotti del Plin
  • Main: Lamb Rack on Hayloft
  • Dessert: Chamomile Panna Cotta & Spring Berries
  • Chef, ingredients, equipment and plating ware included

Truffle Lovers – 5 Course (Chef Antonino)

AED 1,950.00 / guest

Minimum 2 guests

  • Amuse-bouche: Deconstructed Burrata
  • Starter: Angus Roast Beef
  • First course: Fresh Tagliatelle
  • Main: Wagyu Rib Eye 8+
  • Dessert: Ginger-Strawberry Panna Cotta

Meat & Fish Journey – 7 Course (Chef Antonino)

AED 1,275.00 / guest

Minimum 2 guests

  • Canapés: Vol-au-vent with mushroom mousse & prawns; mini caprese with mozzarella mousse
  • Cold starter: King Prawns Trio (U10)
  • Hot starter: Shiitake Mushroom Risotto
  • Vegetarian interlude: Marinated Eggplant
  • Fish main: Sea Bass Fillet

7-Course Tasting Menu (Chef Naresh Mohan)

AED 1,275.00 / guest

Minimum 2 guests

  • Choose one of six 7-course tasting menus
  • Italian: burrata, truffle arancini, scallop with caviar, lamb rack, tiramisù
  • French: duck liver parfait, escargot, sole meunière, beef Wellington, mille-feuille
  • Asian: spicy tuna crispy rice, dim sum, black cod miso, wagyu rendang, mango parfait
  • Mediterranean: whipped feta, halloumi, charred octopus, lamb kofta, baklava mille-feuille

Italian Feast – 4 Course (Chef Antonino)

AED 975.00 / guest

Minimum 2 guests

  • Cold starter: Burrata Garden
  • Hot starter: Truffled Mushroom Risotto
  • Main: Slow-Cooked Tuna
  • Dessert: Chocolate Mousse
  • Courses can be adjusted to guest preferences

Package Builder

Tell us about your event and we'll provide an estimated price.

Estimated price: AED 0.00

Range updates as you tweak

Event Details

Event Name*
Event Date
*

Event Specification

Number of hours needed
Number of guests
Size of venue (sq ft)

Service Options

Select all that apply

Budget (optional)

AED

This helps vendors understand your expectations.

Include anything that will help vendors provide an accurate quote.

You'll review quotes before booking

Portfolio

Turn Your Venue into a Destination

List your space on Venuze and get discovered by organizers looking for venues like yours.

Make it memorable. Book the perfect venue and the pros who bring it to life.


© 2026 Venuze. All rights reserved.